The island church on Lake Bled with the Julian Alps rising behind it in morning light

Slovenia by campervan: costs and prices

Practical costs in Slovenia: currency, cards, cash, fuel, groceries and budgeting for a campervan trip. What to know before you go.

Published 18 September 2026Last checked 18 September 2026

Money

Money

Slovenia sits just under the European average and well under its western neighbours. Eurostat put the overall price level for household consumption at 91 percent of the EU average in 2024, against 120 in Austria and 98 in Italy. Eating out is where the gap shows most: restaurants and hotels came in at 90 in Slovenia, 107 in Italy and 110 in Austria. Food in the shops is the exception at almost exactly the EU average.

A folded ten and twenty euro note lying on a dark phone on a dark cloth
Euro since 2007, so no conversion to work out if you arrive from the eurozone

Practical prices for camper travel

Diesel, 1 litre
€1.991

Reported price checked in September 2026

Campsite or camper area, 1 night
€60.14

ACSI 2026 high-season average for two adults, two children, a pitch, electricity and tourist tax

Inexpensive restaurant meal
€12

Crowdsourced national average checked in September 2026

White bread, 500 g
€1.83

Crowdsourced national average checked in September 2026

Bottled water, 1.5 litres
€0.75

Crowdsourced national average checked in September 2026

Price levels in 2024, EU average = 100

CountryEverythingRestaurants and hotelsFood and soft drinks
Slovenia91.090.1100.0
Italy98.1106.9104.0
Austria119.7110.0110.9
Croatia73.395.4100.5

Cards, cash and machines

  • Cards are accepted almost everywhere, including in small towns. A village gostilna, a farm gate and a market stall are the usual exceptions.
  • Use a bank's own cash machine rather than a standalone one in a tourist street. Fees are usually flat, so one large withdrawal beats three small ones.

Tipping

  • Not expected. Service is in the price and Slovenes tip lightly or not at all.
  • Rounding a restaurant bill up, or leaving a couple of euros after a good meal, is normal and generous enough.